I've been really busy lately, and I was planning on posting a few blogs, but I really need some extra time! Still wanted to share my weekly menu in retrospect.
Couscous
Vegetable, potato and chicken stew with homemade bread
Creamy tomato soup with homemade dinner rolls and egg salad
Pasta made with leftovers (some of my huge batch of tomato sauce I made earlier, leftover stew, and some leftover stir fried courgette) -2x
Sandwiches with canned sardines and harissa
Homemade slata mechouia (a spicy Tunisian dip) with boiled eggs and homemade bread
Sounds delicious. I love tomato soup.
ReplyDeleteThank you. I kind of forgot I love tomato soup! My family aren't the best soup eaters and there's certain soups that they (kind of) like so I guess I just sticked to those. But it was nice to see they actually enjoyed it too.
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